Blend details: Syrah, Mourvèdre, Grenache, Carignan, Cinsaut & Tinta Barocca

Technical Details

Location: Paardeberg (5 vineyards), Kasteelberg (3 vineyards), Malmesbury (1 vineyard), Piquetberg (1 vineyard) Ageing 24 Months prior to bottling Soils Granite, Slate, Gravel & Sandstone formations.

Yield 32 hl/ha

Alcohol 14,01 %

Residual Sugar 1,8 g/L

pH 3,42

Total Acidity 5,7 g/L

Total Sulphur 85 mg/L

Columella 2021 data sheet:

https://www.thesadiefamily.com/wp-content/uploads/2023/05/COLUMELLA-2021-TECHNICAL-DETAILS.pdf