Varietals: Shiraz, Merlot, Cabernet Sauvignon, Petit Verdot, Chenin Blanc
An elegant wine with a soft entry but with a firm but supple finish. Dark inky black colour. Initial nose of floral petals, also fynbos (South African heath), blackcurrant, fruitcake, white pepper and spice. Rounded tannins and ample fruit results in layered and complex wine.
Alc: 15% vol
Extract: 30,3 g/L
Residual sugar: 2,2 g/l
Total SO2: 98 mg/L
Total acid: 5,1 g/L
Maturation potential up to 12 years