: Ken Forrester
|Main Variety||: Mourvedre|
|Alcohol||: 14.5 %vol|
|RS||: 3.7 g/l|
|Total Acid||: 5.6 g/l|
|Appellation||: Western Cape|
- Platter 2013 – 4 stars
Region: Western Cape
Soil: Duplex soils, fine sandy loam on a clay base
The Cape Region is specifically defined as a Mediterranean climate. These three grapes have stood the test of time in the Rhone and show fantastic results in our ocean influenced micro climate.
Mourvèdre (earthy) with a splash of Grenache (fruity) here and a dash of Shiraz (spicy) there was blended by Ken to create this incredible wine.
The overriding requirement being that the blend of the “three halves” has to be greater than the sum of the parts.